Jobs at Hyatt Place Nairobi

Operational:

• Prepare surfaces by cleaning, sanding, and priming before applying paint, varnish, or other finishes to interior and exterior walls, ceilings, furniture, fixtures, and woodwork.
• Perform painting tasks using brushes, rollers, or spray equipment to achieve desired finishes, colours, and textures while maintaining quality standards.
• Repair, construct, or install wooden structures, furniture, cabinets, doors, windows, trims, and decorative elements using carpentry tools and techniques.
• Assess and repair damaged or worn-out wooden surfaces, perform joinery work, and ensure proper fitting and installation of carpentry elements.
• Restore and refurbish furniture, fixtures, and wooden surfaces by repairing, refinishing, or replacing damaged or outdated materials.
• Assist in refurbishment projects by providing expertise in wood restoration, refinishing techniques, and furniture repair.
• Conduct routine maintenance checks and repairs on wooden structures, furniture, cabinetry, and surfaces to ensure durability, functionality, and visual appeal.
• Address structural issues, defects, or damages in wooden components and take corrective measures to maintain safety and aesthetics.
• Apply sealants, stains, lacquers, or other protective coatings to wooden surfaces for preservation, durability, and enhancement of the finish.
• Ensure attention to detail in finishing work, including sanding, polishing, and detailing to achieve high-quality outcomes.
• Maintain an inventory of painting supplies, carpentry tools, materials, and finishes required for painting and carpentry tasks.
• Coordinate with Engineering Team Leader/DOE to ensure the availability of necessary supplies and materials.
• Adhere to safety protocols, regulations, and procedures while working with painting materials, carpentry tools, and equipment.
• Ensure the safe handling and disposal of painting solvents, stains, and other chemicals.
• In this role you will also be required to multi-task in various aspects of the operations as advised by your managers from time to time.
• Responds to changes in the Engineering function as dictated by the industry, company, and hotel.
• Carries out any other reasonable duties and responsibilities as assigned.

Qualifications

• Trade Certificate in a relevant field
• Proven painting and carpentry experience preferably in a hotel or similar hospitality setting
• Thorough knowledge of codes, and regulations related to painting and carpentry.

Operational:

• Maintain, service, and repair a variety of kitchen equipment, including ovens, stoves, grills, refrigerators, freezers, dishwashers, food processors, and other appliances used in food preparation.
• Conduct preventive maintenance to ensure all kitchen equipment operates efficiently and safely.
• Service, troubleshoot, and repair laundry equipment such as washing machines, dryers, ironers, presses, and steam boilers used in the hotel’s laundry operations.
• Perform routine maintenance tasks to prevent breakdowns and maintain the functionality of laundry machinery.
• Install, set up, and commission new kitchen and laundry equipment, ensuring proper functionality and adherence to manufacturer specifications.
• Assist in the planning and execution of equipment upgrades, replacements, or retrofits to improve efficiency and productivity.
• Diagnose technical issues, malfunctions, or breakdowns in kitchen and laundry equipment using specialized tools and diagnostic techniques.
• Identify problems, repair faulty components, and implement solutions to minimize downtime and maintain operational efficiency.
• Ensure compliance with safety regulations, standards, and protocols for the operation and maintenance of kitchen and laundry equipment.
• Conduct safety inspections, tests, and verifications to ensure equipment meets safety requirements.
• Maintain an inventory of spare parts, tools, and supplies necessary for maintenance and repairs of kitchen and laundry equipment.
• Coordinate with the Engineering Team Leader/DOE to ensure the availability of required spare parts and consumables.
• Maintain accurate records of maintenance activities, repairs, equipment specifications, and service history for kitchen and laundry equipment.
• Generate reports and documentation related to equipment maintenance, inspections, and repair schedules.
• Collaborate with kitchen and laundry staff to understand equipment needs, address operational issues, and provide technical support and guidance.
• Respond promptly to equipment-related emergencies, ensuring minimal disruption to kitchen operations or laundry services.
• In this role you will also be required to multi-task in various aspects of the operations as advised by your managers from time to time.
• Responds to changes in the Engineering function as dictated by the industry, company, and hotel.
• Carries out any other reasonable duties and responsibilities as assigned.

Qualifications

• Diploma or Certificate in Electrical/Mechanical Engineering or related field.
• Proven experience as a Kitchen & Laundry Technician, preferably in a hotel or similar hospitality setting.
• Thorough knowledge of Kitchen & Laundry systems, components, codes, and regulations.

Operational:

• Conduct routine inspections, maintenance, and repairs of electrical systems, including lighting, power distribution, control panels, switches, outlets, and other electrical devices.
• Troubleshoot electrical issues, diagnose faults, and implement corrective measures to ensure uninterrupted electrical supply.
• Install, configure, and commission new electrical equipment, fixtures, or systems as needed, ensuring compliance with safety standards, and building codes.
• Participate in electrical system upgrades, renovations, or expansion projects within the hotel.
• Ensure adherence to electrical safety regulations, codes, and procedures to maintain a safe working environment for guests, staff, and property.
• Perform safety inspections, tests, and verifications on electrical systems and equipment to identify potential hazards or non-compliance issues.
• Respond promptly to electrical emergencies, power outages, or faults, and take necessary actions to restore power or mitigate risks.
• Collaborate with other departments during emergency situations to ensure guest and colleague safety and minimal disruption to hotel operations.
• Apply technical expertise to interpret electrical drawings, blueprints, schematics, and technical manuals for effective troubleshooting and repair.
• Utilize testing equipment and tools to diagnose electrical problems and recommend appropriate solutions.
• Provide technical support and guidance to colleagues, including junior electricians, Engineering Colleagues, and other departments, regarding electrical issues or procedures.
• Collaborate with engineering and operations teams to ensure proper integration of electrical systems with other building systems.
• Maintain accurate records of electrical maintenance activities, repairs, and inspections.
• Ensure compliance with documentation requirements, including work logs, reports, permits, and safety certifications.
• Handle administrative responsibilities such as work order management, inventory control, budget monitoring, and coordination with vendors or contractors.
• In this role you will also be required to multi-task in various aspects of the operations as advised by your managers from time to time.
• Responds to changes in the Engineering function as dictated by the industry, company, and hotel.
• Carries out any other reasonable duties and responsibilities as assigned.

Qualifications

• Diploma or Certificate in Electrical Engineering or related field.
• Proven experience as an Electrical Technician, preferably in a hotel or similar hospitality setting.
• Thorough knowledge of Electrical systems, components, codes, and regulations.